

Over 120 clinical nutrition professionals gathered at Taj Lands End, Mumbai, for “NutriLens: AI Insights, Real-World Nutrition,” a Continuing Medical Education (CME) event co-hosted by IAPEN India and B’Spoke Wellness. The session explored how AI-powered platforms are reshaping clinical nutrition by supporting biomarker-driven, personalised nutrition and supplementation at scale.
The event addressed the use of technology in moving from general dietary guidelines to interventions based on individual biochemical profiles. Experts discussed the practical deployment of precision nutrition across hospitals and healthcare systems.
Sunit Gupta, Head of Institutional Sales at B’Spoke Wellness, said, “We’ve solved the scalability problem that has plagued personalised medicine for decades. A single nutritionist can now provide precision care to 1,000+ patients with the same depth of analysis that previously required hours per individual case.”
Dr Shivshankar Timmanpyati, President of IAPEN India, stated in his keynote address, “AI powered clinical nutrition platforms don’t just support clinical nutrition — they revolutionise it.”
The CME included sessions on advanced biomarker interpretation, targeted supplementation protocols, and the clinical implementation of AI-supported nutrition plans. Dr Eileen Canday, Head of Department – Nutrition, Sir H.N. Reliance Foundation Hospital, presented insights into probiotic use in hospitals. She recommended an evidence-based, strain-specific approach aligned with patient needs.
Dr Varsha Gorey, Senior Clinical Dietitian, Apollo Hospital, Navi Mumbai, discussed the increasing prevalence of subclinical inflammation and emphasised the role of enteric-coated Omega-3 supplements in managing gut and metabolic health. The event also featured insights from senior dietitians representing Bombay Hospital, BelleVue, and MGM Hospital.
A panel discussion moderated by Naznin Hussein, Founder Director of Freedom Wellness Management, linked research findings to clinical practice. Dr Ankita Ghag, Lead Dietician at The Gut Lab, summarised, “Every patient deserves precision nutrition based on their unique biology, not generic dietary advice. AI powered clinical nutrition platform makes that vision a reality for healthcare systems worldwide.”
The CME aimed to equip clinical nutritionists with the knowledge to integrate AI-based tools into institutional practice. Discussions focused on interpreting biomarker data, enhancing patient outcomes, and implementing personalised strategies across clinical settings.
The event concluded with interactive sessions exploring AI-driven supplementation approaches and models for large-scale integration of precision nutrition in healthcare.
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